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Spencer's for Steaks and Chops


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Spencer's for Steaks and Chops of Orlando redefines the classic steakhouse restaurant with intelligent preparations and contemporary twists.


Tags:
hotel dining, bar, fresh


Last Updated:
2013-12-07


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Spencer's for Steaks and Chops of Orlando redefines the classic steakhouse restaurant with intelligent preparations and contemporary twists. Featuring USDA prime beef dry aged for 21 to 28 days, hand cut and seared to perfection. Spencer’s offers a memorable Orlando dining experience with handcrafted dishes, scratch made cocktails, and a distinctive destination wine list. Knowledgeable servers may also recommend our famous chops, fresh local seafood, and innovative side dishes made with local organic produce. Desserts are made fresh daily and include New York Style Cheesecake topped with Strawberry Rhubarb Compote, Apple Confit Brulee, The Key Lime, and our intriguing and desirable Bittersweet Chocolate Soufflé. Friendly conversation, timeless martinis and fine wines are featured at The Spencer’s Bar. The Orlando bar menu offers a wide variety of our featured items. An evening you will never forget in a destination you will always remember.




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